I went to see Giulio Cesare at Glyndebourne yesterday. I remember it being a fantastic and creative production with a top notch cast. This time Sarah Connolly was the superlative Cesare; Danielle de Niese was the multi-talented Cleopatra, and Laurence Cummings kept up the tempo to bring this David McVicar productiong a joy to watch.
This site on Wardour Street in Soho had seen many bars and restaurants come and go. The latest occupant is Princi, an up market Italian bakery brought to London by Alan Yau (of Hakkasan, Yauatcha fame). Natural stones, polished brass and water reflections dominate. The long communal tables ( de rigeur for any Soho eatery), leather upholstered chairs and perfect lighting make this a stylish choice for a slice of cake (made from organic "00" flour) and a caffé machiato from the Italian barista (yes he is, I talked to him in Italian). They seem to have an alcohol licence - so perfect for an early evening spritz , or a late evening caffé correto . The downside is that this is a self-service joint. While everything is stylishly done, all eating implements are disposable. So never mind the side plate.
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