Long Beach, Singapore

It was too dark to see whether Long Beach (the restaurant) was next to a long beach (Changi East Coast). But that's not important. I was there to eat their famous pepper crab.

But before the pepper crab, we'd ordered some other local delicacies. One was deep fried bean curd and squid covered in sesame seeds. All was washed down with a nice pint of Tiger beer.

Then there were these lovely deep fried white baits. Super crunch. Great when washed down with another pint of Tiger beer.

And voila! White Pepper Crab (the crab was of Sri Lankan origin)! Lightly fried and coated with a white pepper sauce. The crab was very fresh (no shrunken meat behind the shells), spicy to the right degree and great with Tiger beer.

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Hearing the Berlin Philharmonic at the Philharmonie

Those of us London-centric folks easily forget there are great concert halls in other parts of the world. I remember as a young kid buying DG LPs with von Karajan on the front cover conducting the Berlin Philharmonic. So as my first visit to the city, a visit to the Philharmonie to listen to the Berlin Philharmonic Orchestra was a must. Ivan Fisher started the evening's concert with Haydn Symphony 88. A light and delightful work. As I'd expected, the acoustic of the hall was amazing - probably a good 2.5 second of reverberation - and much more generous than the Royal Festival Hall in London. The strings sounded sweet and the timpani came through clearly with definition. The audience was then treated to Béla Bartók's Seven Pieces for Choir and Chamber Orchestra: the Berlin Phil reduced in size occupying only half of the stage while the Netherlands Youth Choir took the other half. These young performers (all female) sang in Hungarian from memory - not easy at all - and rea...

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