The evening concert started with the overture of Lohengrin. Jukka-Pekka Saraste took a poised temple and the strings of Singapore Symphony rose to the ocassion to provide that mythical sound. This probbaly was intedned to set the mood for the Four Last Songs - I guessed.
Evelina Dobračeva was the star soprano. Frühling got off to a sure, if a little safe start. The best was probably Beim Schlafengehen, sung with great stillness. September and Im Abendrot felt unblanaced - Dobračeva's subtle words were somehow lost among the swell of orchestral sound. This was followed by Morgen - probbaly the best song of the evening, perhaps the very light orchestration helped.
Jukka-Pekka Saraste and SSO were on surer footing with Sibelius 5. The first movement was brisk with lightness and details. The second and last movements felt cohesive, leading to the well known tune in the finale. If only there were more people in the concert hall to enjoy the music.
This site on Wardour Street in Soho had seen many bars and restaurants come and go. The latest occupant is Princi, an up market Italian bakery brought to London by Alan Yau (of Hakkasan, Yauatcha fame). Natural stones, polished brass and water reflections dominate. The long communal tables ( de rigeur for any Soho eatery), leather upholstered chairs and perfect lighting make this a stylish choice for a slice of cake (made from organic "00" flour) and a caffé machiato from the Italian barista (yes he is, I talked to him in Italian). They seem to have an alcohol licence - so perfect for an early evening spritz , or a late evening caffé correto . The downside is that this is a self-service joint. While everything is stylishly done, all eating implements are disposable. So never mind the side plate.
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